This weeks cocktail hour is a suggestion vs. a recipe. Last weekend 12 of us went to BarLola for tapas and A LOT of red wine sangria. We had a lot of fun - drinks were great, atmosphere is cool (it's kind of tucked underground) and the food was pretty good too. We didn't stay for the bar scene after dinner so I'm not sure how that is, but this place is definitely work checking out if you're in Boston's Back Bay with a big group.
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