Our mini vaca in Maine was quick, and mostly rainy, but fun nonetheless. Highlights from the trip (besides seeing my fam of course!) were the amazing restaurants we tried in Portland. First, we had a drink and a small mushroom pizza at the bar at Vignola, then an awesome dinner at Street & Co. (they have the simplest, yet perfect paper menu, not to mention the best lemon sponge pudding EVER) followed up by breakfast at Becky's Diner the next morning. I would definitely go back to all three, but especially loved Vignola for it's great interior and ambiance, and the stellar menu filled with organic cheeses, olives, pizza, micro brews and wine.
Monday, October 11, 2010
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