deliciously easy blueberry muffins

-3/4 cup unsalted butter

-1 cup granulated sugar

-3/4 cup milk

-1 egg

-1 3/4 cup + 1 tbsp all purpose flour

-2 1/2 tsp baking powder

-1/2 tsp salt

-1 cup fresh, frozen blueberries

preheat oven to 400 degrees. cream butter and sugar in a large mixing bowl.  add milk and egg and beat until smooth. in a separate bowl, sift 1 3/4 cup flour with baking powder and salt. add the flour mixture to the wet ingredients, mixing by hand until ingredients are well incorporated. toss blueberries with 1 tbsp flour to coat. fold blueberries into the batter. fill well-greased muffin cups 2/3 of the way with the batter. sprinkle sugar on top if desired. bake 20 minutes until cooked through and slightly golden on top.

recipe adapted from the food network.